ROSE, PISTACHIO, COCONUT TIL GAJAK

rose, pistachio, coconut til gajak video recipe - this moreish winter treats, only takes 30 minutes to prepare with sesame seeds and other basic ingredients, an ideal dish for makarsankranti and lohri.

if you have already made and enjoyed eating mixed dry fruit and seeds brittle then make this gajak in your own kitchen. 

learn how to make the best til gajak in this post. 

TAL PAPDI OR TIL CHIKKI | SESAME BRITTLE {STEP-BY-STEP RECIPE}

Tal Papdi or Til Chikki is easy and made with only 3 ingredients. These sesame brittle are made from scratch in 30 minutes. The ingredients you'll require are sesame seeds, jaggery, and ghee. In the Hindi language, this crispy and irresistible sweet sesame treats are called Til Ki Chikki.  

This authentic and popular treat is a must-try on winter festivals like Makarsankranti and Lohri.

BEST-EVER GAJAR KA HALWA (CARROT HALWA)

Try my best Gajar Ka Halwa with step-by-step recipe - it is one of the most popular classic Indian desserts you can find in Indian households. 

It is very rich, creamy, tasty with the goodness of khoya and milk, nuts and natural sweetness of carrots. This so easy and fuss-free dessert is a near-universal treat during any Indian festival and happy occasion!

UNDHIYU (SURTI UNDHIYU)

undhiyu recipe step by step - is an exciting one-pot winter treat that is prepared with a blend of indian vegetables. this traditional gujarati dish has surti papdi, methi muthia and purple yam as the star ingredients and loaded with lots of textures and flavours.

serve this uber delicious and moreish undhiyu with soft poori, with a bowl of yummy gajar halwa which is another indian delicacy that should not be missed during this season or with desi ghee wali jalebi for a satisfying meal.

EGGLESS CHOCOLATE ORANGE CAKE {1000th POST}

This is the best eggless chocolate orange cake recipe with step by step pictures out there. It is an easy, simple and tasty cake recipe that is made with basic baking ingredients. this moist, delicious and flavourful chocolate sponge cake is filled and topped with creamy chocolate and orange frosting and decorated with candied orange slices.

Serve a slice of this cake with our homemade billionaire's latte or authentic indian masala chai for a blissful experience!

VEGAN MULLIGATAWNY SOUP | ANGLO-INDIAN MULLIGATAWNY SOUP

Vegan Mulligatawny Soup is deeply satisfying, comforting and delicious. A richly flavoured and creamy loaded with hearty root vegetables, apples and red lentils and curry powder.  

My take on the classic Anglo-Indian Mulligatawny soup that can be laid on the table in no time. Serve Mulligatawny soup with Rosemary & Sundried Tomato Soda Bread or Vegan White Bean Bruschetta for a wholesome and filling meal.

Let's start Veganuary with a BANG!

DEGUSTA BOX DECEMBER 2019

It's here, the LAST MONTH OF THE DECADE. I know its a cliche but this year has absolutely flown by!

But anyway, a new month, means a new DegustaBox. Let's see what treats we have this time...

VEGAN BRUSSELS SPROUTS KORMA/CURRY

Vegan Brussels Sprouts Korma is the stuff dreams are made off! Now that Brussels Sprouts are in season make this delectable Indian Korma Curry at home - ready in under 40 minutes. 

Serve with hot and steamy Khada Masala Bhat (rice cooked with whole spices), quinoa or cauliflower rice or with Garlic and Coriander Naan to mop up all that rich and creamy sauce. It makes a great go-to-meatless Monday or Veganuary meal idea.

Learn how to make Vegan Brussels Sprouts Korma recipe in an Instant Pot with easy step by step pictures in this post.

EASY INSTANT POT CRANBERRY SAUCE

From now on enjoy making your cranberry sauce in an Instant Pot. This Easy Instant Pot Cranberry Sauce uses fresh or frozen cranberries, sugar, orange juice, and spices. This dump and start recipe saves you time and energy and keeps your stove free for other dishes.

This cranberry sauce is totally plant-based and vegan.

In this post, you'll see how to make Easy Instant Pot Cranberry Sauce with step by step recipe pictures.

EGG-FREE NOG

Put on your Christmas jumpers and Santa's hat and celebrate the season with this luxuriously creamy and sweet EGG-FREE NOG that is full of holiday cheer!

This luscious, frothy iconic winter beverage is made from blends of cashews, milk, sugar, cream, and spices totally from scratch!

This A-M-A-Z-I-N-G egg-free eggnog is also non-alcoholic and easily made vegan too. Whether you are a die-hard eggnog fan or newbie have a go at making this recipe and I think you'll be surprised how wonderful homemade Egg-free Nog can be!

HOMEMADE INDIAN CURRY MASALA POWDER

Homemade Indian Curry Masala Powder is fresh, flavourful and free from all artificial colours and preservatives. If you love curry flavoured food, then you need to try out this easy and inexpensive Curry Masala Powder that can be done in less than 15 minutes with some everyday kitchen cupboard ingredients.

This vegan masala can be used for any vegetarian or non-vegetarian curries and is an ideal gift for your foodie friend.

Learn how to make Homemade Indian Curry Masala Powder in this post.

This unique curry powder is made using the WONDERCHEF Nutri blend CKM, recently sent to us by WonderchefUK's team.

BEST BUTTERNUT SQUASH AND CANNELLINI BEANS SOUP

Treat yourself this winter with this warm, creamy and comforting bowl of Best Butternut Squash and Cannellini Beans Soup on a cold evening. This delicious soup is full of healthy ingredients, it's vegan gluten-free and incredibly quick to prepare.

This recipe is commissioned by Schwartz.

DEGUSTA BOX NOVEMBER 2019

Christmas is coming, are you excited? We are ready for the festive season and also for the new Degustabox! A subscription box full of new and old brands of delicious food and drinks!