Yogurt is considered very auspicious in India and still in some Indian households. Sugar and yogurt would be mixed together to make a quick sweet that is served in a teaspoon before an important event.
Ingredients:-
- 500ml full fat Milk ( here we get 3.6% fat )
- ¼ cup Full-fat yogurt (thoroughly beaten) at room temperature.
Method:-
Heat and bring milk to boil , it will take about 5-6 minutes.
Then reduce heat and simmer for another 5-6 minutes. Keep stirring.
Turn off the heat and let the milk semi-cool. You should be able to touch the milk.
Add beaten yogurt into the milk, stir the mixture just ONCE with the spoon.
Cover with lid.
Okay now I am spilling all the secrets on how to make homemade yogurt in cold weather like the UK.
I just make yogurt before I start to cook my evening meal.
So I keep my milk pan after adding the yogurt near the gas stove, so while I am cooking all the extra heat reaches the milk pan. Because milk and yogurt mixture needs a warm temperature to set the yogurt.
After I finish my cooking I preheat my oven for 5 minutes. Then turn it off
Place milk + yogurt pan into the oven.
In the morning, thick, creamy and mild set yogurt ready for you.
Once you have made the yogurt, save a small amount aside. You can then use this same yogurt to make new yogurt next time! Simple!







Janani says
love this thick curd.I love them cant eat anything without it.
www.mahaslovelyhome.com says
luv curd...n tempting cliks....
Unknown says
lovely post..looks great
divya says
wow looks awesome, stunning clicks dear:)
Javelin Warrior says
I love to make my own yogurt and it really is a lot easier than one might think. I love learning how others make yogurt and I'm so glad you decided to share this technique!
virunthu unna vaanga says
Nice tip...
jcookingodyssey says
@ Priya Suresh..do try , you'll be so pleased with yourself 🙂
@KitchenQueen...I've heard that too, but how can you bring melvan from India..so many custom rules..lolzzzz. Try with probiotic yogurt .
@ Sweta..lolzzzzzzz, it's true..:)
Merry Tummy says
this is awesome huh!.it is like a dream come true in London 🙂
Shobha says
It is an art to make perfect yogurt at home.. specially in winters..
meena says
looks fantastic,my kids like to eat straight from the pot...waiting for a good starter curd to make at home.
Home Cooked food says
here in US people say that you have to brin melvan from india cause you can't make it from readymade yogurt. so i never try. will try this way now.
Priya Suresh says
Even i stopped making yogurt at home, you are pulling me to make some soon.. Looks fabulous.
Meg's Delicious Adventures says
very helpful one
Princy Vinoth says
thats a cool tip i heard this works even in india during winters.
jcookingodyssey says
Princy..are you on facebook ?
cookbookjaleela says
nice one