Chutneys, Dips and Pickles
No Indian meal is complete without something on the side.
From fiery Indian pickles and sweet chutneys to cooling yogurt dips and flavour-packed sauces, these recipes add spice, freshness and balance to everything from starters and snacks to full thalis.
Try classics like imli khajur chutney, and restaurant style Indian mint sauce, alongside easy dips and homemade achaar recipes perfect for everyday meals.
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Carrot Chutney with Tomato and Cardamom
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Mirchi Ke Tipore (Rajasthani Instant Chilli Pickle)
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Sweet Imli Khajur Chutney
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Instant Gor Keri (Sweet & Spicy Mango Pickle)
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Keri No Chundo (Chunda)
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Keri no Murabbo
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Gujarati Lasan ni Chutney (3 ingredients)
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Green Chutney (Mint Coriander Chutney)
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Instant Stuffed Red Chilli Pickle | Lal Mirch ka Achar
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Saffron Cream Sauce
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Quick Red Garlic Chutney for Chaat
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Quick Instant Pot Cranberry Sauce
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Cranberry Chutney (Sweet & Spicy)
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Indian Pineapple Chutney
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Yogurt Garlic Sauce
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Authentic Tzatziki
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Indian Salad Dressing
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Green Raw Mango Chutney
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Fresh Turmeric Pickle (Kachi Haldi Ka Achar)
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Red Pepper and Chilli Chutney for Cheese
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Tamarind Sauce
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Easy Cilantro Pesto (Coriander Pesto)
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Indian Onion Chutney (for poppadoms)
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Cucumber Raita
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Apple Murabba (Indian Apple Relish)
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Bread Dipping Oil (Olive Oil Bread Dip)
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Sour Cream and Chive Dip (3 ingredients!)
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Caramelised Onion Hummus
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Quick Black Chickpea Hummus
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Roasted Carrot Hummus
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Whipped Goat Cheese
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Schezwan Sauce recipe
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Kaddu Raita (Butternut Squash Raita)
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Tomato Raita
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Parsley Pesto (easy, 5 ingredients)
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Samosa Sauce - 12 Samosa Dipping Sauces
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Poppadom Dips Recipe (easy Indian dips)
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Roasted Red Pepper Hummus
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Apple Chutney with Saffron
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Fafda Chutney (Besan Kadhi Chutney)
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Guava Chutney | Jamfal Chutney | Amrood ki Chutney
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Rajkot's Famous Green Chutney
