This sweet Caramel Lassi is a delightful Indian yogurt based drink and is flavoured with silky caramel sauce. Make this easy Punjabi lassi within 5 minutes with just 4 ingredients! Hot weather just got tastier!
Traditional Punjabi Lassi is the lassi that we most associate the drink with.
Lassi in Punjab is served in tall steel glasses. It is topped generously with white butter when served.
1. Whole milk - using whole milk makes the lassi really creamy but you can get away with using skimmed or semi-skimmed milk also.
2. Plain whole yogurt - whole yogurt is better than low-fat here as low fat tends to be sourer and we want a sweet lassi.
3. Sugar - white granulated sugar is fine here.
4. Fabbri Caramel Syrup - this silky caramel syrup is gluten-free. palm oil free, kosher and halal.
This syrup and other products from the Fabbri range are available in the UK at Ocado's Italian Deli Ciao Gusto.
Picking up all your favourite authentic Italian food and drink has never been easier with the Ciao Gusto Italian Deli at Ocado.
1. In a big bowl add chilled yogurt and sugar.
2. Add caramel syrup.
3. Pour milk.
4. Whisk everything and serve.
Absolutely yes, just don't forget to store it in a sealed jar or container and keep it in the refrigerator. It stays good for a couple of days.
Lassi can be served at any time of the day.
Serve at the breakfast own it's on or hot and steamy Aloo aur Pyaz Paratha.
As a snack, if you feel little peckish or after a very spicy meal at dinner time as a dessert.
1. Caribbean-inspired Mango, Passion Fruit and Coconut Lassi
2. Mango Lime Lassi
3. Rose Lassi
4. Piyush Lassi
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This post sponsored by Ciao Gusto Italian Deli
Caramel Lassi | Caramel Sweet Lassi | How to make Punjabi Lassi
What is Lassi
Lassi is a yogurt-based drink that hails from India. Lassi can be either salted or sweet. It is thick, with a similar consistency to a milkshake.
Lassi can be drunk with your meals or as a refreshing drink typically during a hot summer day.
Lassi can be drunk with your meals or as a refreshing drink typically during a hot summer day.
Traditional Punjabi Lassi is the lassi that we most associate the drink with.
Lassi in Punjab is served in tall steel glasses. It is topped generously with white butter when served.
What do I need to make Caramel Sweet Lassi:
1. Whole milk - using whole milk makes the lassi really creamy but you can get away with using skimmed or semi-skimmed milk also.
2. Plain whole yogurt - whole yogurt is better than low-fat here as low fat tends to be sourer and we want a sweet lassi.
3. Sugar - white granulated sugar is fine here.
4. Fabbri Caramel Syrup - this silky caramel syrup is gluten-free. palm oil free, kosher and halal.
This syrup and other products from the Fabbri range are available in the UK at Ocado's Italian Deli Ciao Gusto.
Ciao Gusto Italian Deli
Picking up all your favourite authentic Italian food and drink has never been easier with the Ciao Gusto Italian Deli at Ocado.
For the first time, a simple tab brings together over 30 of Italy’s most popular brands, so you can find exactly what you’re looking for – and discover new and exciting ingredients – in just one click.
There’s more information about our brands too – many of which are still owned and run by the same families who established them – some as far back as in the 1800’s.
There’s more information about our brands too – many of which are still owned and run by the same families who established them – some as far back as in the 1800’s.
You’ll be familiar with many products, such as Riso Gallo, Filippo Berio, Giovanni Rana and Cirio who are joined by products less well known in the UK such as Valsoia dairy free ice cream, Auricchio cheeses and Negroni charcuterie.
Everything you’ll find at the Ciao Gusto Italian Deli has been specially selected for its reputation as an authentic Italian favourite.
Have you thought of using caramel in Caramel Fada Lapsi, Caramel Ice Cream, or Vanilla, Caramel and Chocolate Barfi
Everything you’ll find at the Ciao Gusto Italian Deli has been specially selected for its reputation as an authentic Italian favourite.
Have you thought of using caramel in Caramel Fada Lapsi, Caramel Ice Cream, or Vanilla, Caramel and Chocolate Barfi
How to make Caramel Lassi:
1. In a big bowl add chilled yogurt and sugar.
2. Add caramel syrup.
3. Pour milk.
4. Whisk everything and serve.
Can I make Sweet Lassi in advance?
Absolutely yes, just don't forget to store it in a sealed jar or container and keep it in the refrigerator. It stays good for a couple of days.
Serving suggestions
Lassi can be served at any time of the day.
Serve at the breakfast own it's on or hot and steamy Aloo aur Pyaz Paratha.
As a snack, if you feel little peckish or after a very spicy meal at dinner time as a dessert.
If you like this recipe, then check out our other Lassi recipes:
1. Caribbean-inspired Mango, Passion Fruit and Coconut Lassi
2. Mango Lime Lassi
3. Rose Lassi
4. Piyush Lassi
Do you like to read our blog? then don't forget to sign up for email updates to get new recipes delivered right to your inbox. you can find us on twitter, facebook, instagram and pinterest.
Do follow us if you can. we would love to keep in touch with you all:)
Yield: 1 SERVING
CARAMEL LASSI
This delightful yogurt based Indian style summer drink lassi is flavoured with caramel and can be done in less than 5 minutes with only 4 ingredients!
Prep time: 5 MCook time: Total time: 5 M
Ingredients:
- 125g plain full-fat yogurt - 1/2 cup
- 60ml whole milk - 1/4 cup
- 2 tbsp. sugar
- 2 tbsp. caramel syrup
Instructions:
How to cook CARAMEL LASSI
- In a bowl add yogurt and sugar.
- Combine well, add caramel and milk and whisk everything.
- Serve in a serving glass, garnish it with caramel syrup.
Notes:
Make sure you use chilled yogurt and milk.
You may add some crushed ice if the weather is too hot.
You may add some crushed ice if the weather is too hot.
Calories
299.57
299.57
Fat (grams)
6.06
6.06
Sat. Fat (grams)
3.77
3.77
Carbs (grams)
57.25
57.25
Fiber (grams)
0.00
0.00
Net carbs
57.25
57.25
Sugar (grams)
57.36
57.36
Protein (grams)
6.78
6.78
Sodium (milligrams)
224.08
224.08
Cholesterol (grams)
22.42
22.42
The nutritional information provided is an approximation calculated by an online calculator. Please consult a professional dietitian for nutritional advice.
All rights reserved -2010-2020 Jagruti's Cooking Odyssey
↓ PIN CARAMEL LASSI FOR LATER ↓
Easy peasy 4 ingredients caramel lassi looks fab and an apt drink for Summers which are fast approaching.
ReplyDeleteWonderful clicks as always Jagruti.
Thanks Lata.
DeleteFirst of all, those photos are absolutely gorgeous - scrolled up and down just admiring them :-) Second of all, caramel lassi sounds so exotic and delicious. Thanks for sharing this yummy and refreshing drink - will definitely try it out.
ReplyDeleteThank you Pavani, let us jnow how you like it.
DeleteA recipe not to forget to try coming summers. Simple ingredients, easy method and voila, a delectable lassi is in front of you.
ReplyDeleteA must try recipe in this coming summer Payal :)
DeleteThese are my two loves combined in one- lassi and caramel! So I absolutely love it! Great photos as always!
ReplyDeleteThanks for stopping by Sandhya.
DeleteOMG 😮, this caramel lassi looks absolutely divine. I am just scrolling up and down looking at the gorgeous pictures. Will definitely try this recipe.
ReplyDeletePlease do and let us know how you like it Sapana.
DeleteWow, wish I could just grab the glass right away. What an innovative recipe, using caramel syrup to make a thick and creamy lassi. I would love to have it as dessert.
ReplyDeleteThank you!
DeleteCaramel lassi sounds so delish and exotic; plus it gives that gourmet twist to our humble desi lassi. Loved it!!
ReplyDeleteThanks a lot!
DeleteLovely, flavoursome lassi to beat the heat. This is a unique twist to the desi lassi that we have. A much needed drink in the afternoon.
ReplyDeleteYou are right, much needed drink in the Indian summer.
DeleteWOW WOW WOW !!!
ReplyDeleteThe caramel lassi looks absolutely divine !!!! And as usual tremendous click all here :) I am going to surely try this in summer .....
Thanks Sasmita, let us know how you like it.
DeleteThis caramel lassi looks divine. Never tried caramel flavored lassi . Will be trying soon for sure..
ReplyDeleteThanks for stopping by Lathaiya, hope you guys like it.
DeleteLassi with caramel sounds so good and definitely a must try recipe. Caramel is one of the most favourites of my little girl and I'm sure she would love this too.
ReplyDelete