Gulabi Lassi ~ Rose flavoured yogurt drink ! Reposted

Made n Enjoyed
Hello readers,
I have seen my mum making Rose syrup from fresh rose petals, when I was a very young girl. Since then one thing I decided myself, I will never ever make Rose syrup myself at home..I can't go through that hard work and labour...she used to clean each and every petal, then boil etc..etc..So I was buying a rose syrup bottle till I saw 3-4 weeks ago , a cookery show on tv, a lady made rose pannacotta and she made rose syrup herself...I was so delighted to see that program.. making rose syrup recipe was very easy and simple. So I have made rose syrup at home, came out so well and so fresh...

Rose syrup is a gourmet delicasy that use in desserts, sauces and coctails.It's a sweet and delicately flavored sugar syrup that adds a subtle flavor to many foods and beverages. I used rose syrup to make, Rose flavoured Lassi ( yogurt drink ). It was super yummy and very cool !!

You will need :- Rose Syrup

• 15 ml Rose water
• 1 tsp Rose essance
• 200 g sugar
• 200 ml water
• red food colour ( few drops )

Method:-
Mix  water and sugar in a pan and set up on a medium heat to a boil, till sugar is all dissolved . Cook syrup another 4-5 minutes, and let it cool the surup at room temprature. Once the syrup has cooled, add other ingredients, mix very well and store in a bottle. Use it when required.

You will need :- Rose Lassi

• 1 cup yogurt ( vegan can use soy yogurt )
• 1/2 cup chilled water
• 1/4 cup Rose syrup

Method:-
Whisk yogurt with water and mix rose syrup. Give it a good stir and enjoy as much as I did !!

Linking this to Know your dairy - Yogurt guest host by PJ, event started by ME.
Celebrate - Cool Summer guest host by Sowmya, event started by ME.