Dabeli Masala


Young to Old everyone is fond of Dabeli in my family. Dabeli is a spicy and tangy snack, originated from the Kutch region in Gujarat, India ..Snack is made by mixing boiled potatoes with Dabeli Masala, which is the main ingredient of the dish.











You will need:-

  • 1 tsp cloves
  • 1/2 tsp fennel seeds
  • 1/2 tsp whole black pepper
  • 1/2 tsp whole coriander seeds
  • 4 dried red chillies
  • 2-3 star anise
  • 1-2 dried bay leaves
  • 1-2 black cardamom


Method:-
Dry roast all the ingredients for 2-3 minutes and grind to fine powder.
Let it cool and store in a air tight jar upto six months.
You can check out my video on how to make dabeli and dabeli Masala here.



6 comments

  1. homemade is always better, love it, thanks for sharing

    ReplyDelete
  2. Wow :) I can imagine the aroma :)

    ReplyDelete
  3. Thanks for sharing the recipe Jagruti; have never made this at home.

    ReplyDelete
  4. Wow! from the scratch...
    M surely going to try this!

    ReplyDelete

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