Kesar Badam milk

You will need :-

• 2 cups milk
• 2 tbsp sugar ( you can use sugar substitute )
• 2 tsp Almond-Saffron powder

Method:- Place milk, sugar and powder in a pan , and place pan on medium heat. Stir continuously and bring it to boil . Now lower the heat and simmer the milk for another 4-5 minutes. Turn off the heat and serve hot. If you are not in a cold country and still want to enjoy this milk, yes you can. Let it cool at room temperature then chill.