Tuesday, 31 December 2019

VEGAN MULLIGATAWNY SOUP | ANGLO-INDIAN MULLIGATAWNY SOUP

Vegan Mulligatawny Soup is deeply satisfying, comforting and delicious. A richly flavoured and creamy loaded with hearty root vegetables, apples and red lentils and curry powder.  

My take on the classic Anglo-Indian Mulligatawny soup that can be laid on the table in no time. Serve Mulligatawny soup with Rosemary & Sundried Tomato Soda Bread or Vegan White Bean Bruschetta for a wholesome and filling meal.

Let's start Veganuary with a BANG!

Vegan Mulligatawny Soup is deeply satisfying, comforting and delicious. A richly flavoured and creamy loaded with hearty root vegetables, apples and red lentils and curry powder.  My take on the classic Anglo-Indian Mulligatawny soup that can be laid on the table in no time

Friday, 27 December 2019

DEGUSTA BOX DECEMBER 2019

It's here, the LAST MONTH OF THE DECADE. I know its a cliche but this year has absolutely flown by!

But anyway, a new month, means a new DegustaBox. Let's see what treats we have this time...

Degustabox December 2019 review on Jagruti's Cooking Odyssey

Monday, 23 December 2019

VEGAN BRUSSELS SPROUTS KORMA/CURRY

Vegan Brussels Sprouts Korma is the stuff dreams are made off! Now that Brussels Sprouts are in season make this delectable Indian Korma Curry at home - ready in under 40 minutes. 


Serve with hot and steamy Khada Masala Bhat (rice cooked with whole spices), quinoa or cauliflower rice or with Garlic and Coriander Naan to mop up all that rich and creamy sauce. It makes a great go-to-meatless Monday or Veganuary meal idea.

Learn how to make Vegan Brussels Sprouts Korma recipe in an Instant Pot with easy step by step pictures in this post.

Vegan Brussels Sprouts Korma is the stuff dreams are made off! Now that Brussels Sprouts are in season make this delectable Indian Korma Curry at home - ready in under 40 minutes.    Serve with hot and steamy rice, quinoa or cauliflower rice or with naan to mop up all that rich and creamy sauce. It makes a great go-to-meatless Monday or Veganuary meal idea.

EASY INSTANT POT CRANBERRY SAUCE

From now on enjoy making your cranberry sauce in an Instant Pot. This Easy Instant Pot Cranberry Sauce uses fresh or frozen cranberries, sugar, orange juice, and spices. This dump and start recipe saves you time and energy and keeps your stove free for other dishes.


This cranberry sauce is totally plant-based and vegan.

In this post, you'll see how to make Easy Instant Pot Cranberry Sauce with step by step recipe pictures.

From now on enjoy making your cranberry sauce in an Instant Pot. This Easy Instant Pot Cranberry Sauce uses fresh or frozen cranberries, sugar, orange juice, and spices. This dump and start recipe saves you time and energy and keeps your stove free for other dishes.   This cranberry sauce is totally plant-based and vegan.

EGG-FREE NOG

Put on your Christmas jumpers and Santa's hat and celebrate the season with this luxuriously creamy and sweet EGG-FREE NOG that is full of holiday cheer!


This luscious, frothy iconic winter beverage is made from blends of cashews, milk, sugar, cream, and spices totally from scratch!

This A-M-A-Z-I-N-G egg-free eggnog is also non-alcoholic and easily made vegan too. Whether you are a die-hard eggnog fan or newbie have a go at making this recipe and I think you'll be surprised how wonderful homemade Egg-free Nog can be!

Put on your Christmas jumpers and Santa's hat and celebrate the season with this luxuriously creamy and sweet EGG-FREE NOG that is full of holiday cheer!   This luscious, frothy iconic winter beverage is made from blends of cashews, milk, sugar, cream, and spices totally from scratch!    This A-M-A-Z-I-N-G egg-free eggnog is also non-alcoholic and easily made vegan too. Whether you are a die-hard eggnog fan or newbie have a go at making this recipe and I think you'll be surprised how wonderful homemade Egg-free Nog can be!

Sunday, 15 December 2019

HOMEMADE INDIAN CURRY MASALA POWDER

Homemade Indian Curry Masala Powder is fresh, flavourful and free from all artificial colours and preservatives. If you love curry flavoured food, then you need to try out this easy and inexpensive Curry Masala Powder that can be done in less than 15 minutes with some everyday kitchen cupboard ingredients.


This vegan masala can be used for any vegetarian or non-vegetarian curries and is an ideal gift for your foodie friend.

Learn how to make Homemade Indian Curry Masala Powder in this post.

This unique curry powder is made using the WONDERCHEF Nutri blend CKM, recently sent to us by WonderchefUK's team.

Homemade Indian Curry Masala Powder is fresh, flavourful and free from all artificial colours and preservatives. If you love curry flavoured food, then you need to try out this easy and inexpensive Curry Masala Powder that can be done in less than 15 minutes with some everyday kitchen cupboard ingredients.   This vegan masala can be used for any vegetarian or non-vegetarian curries and is an ideal gift to your foodie friend.

Monday, 9 December 2019

BEST BUTTERNUT SQUASH AND CANNELLINI BEANS SOUP

Treat yourself this winter with this warm, creamy and comforting bowl of Best Butternut Squash and Cannellini Beans Soup on a cold evening. This delicious soup is full of healthy ingredients, it's vegan gluten-free and incredibly quick to prepare.

This recipe is commissioned by Schwartz.

This creamy and mildly spiced soup is a powerhouse of goodness, can be enjoyed at lunch or dinner. This soup is a made of a simple combination of Butternut squash, Cannellini beans, vegetable stock, garlic, onion, coconut milk and Italian herb seasoning.