Saturday, 30 November 2019

DEGUSTA BOX NOVEMBER 2019

Christmas is coming, are you excited? We are ready for the festive season and also for the new Degustabox! A subscription box full of new and old brands of delicious food and drinks!


QUICK VEGAN OATS IDLI

Put on your fluffiest robe and coziest slippers and wake up to this Quick Vegan Oats Idli on a cold winter morning. It is incredibly delicious, nourishing and comforting. These Idlis are a combination of healthy oats, grains, and vegetables that can be made without any fuss. A nutritious way to kick start the day!


Quick vegan oats idli is a delicious, nourishing and comforting south indian dish, that can be made so quickly and enjoyed with lentil stew as known as sambar and coconut chutney.

Sunday, 24 November 2019

CHOCOLATE AND PEANUT BUTTER KALA JAMUN

Chocolate and Peanut butter is the perfect combination for these delectable Chocolate and Peanut Butter Kala Jamun! These sticky-sweet deep-fried dough balls are filled with cocoa powder and peanut butter stuffing then doused in sugar syrup and topped with whipped cream. 


They are ridiculously yummy and can perk up anyone's day.

Chocolate and Peanut butter is the perfect combination for these delectable Chocolate and Peanut Butter Kala Jamun! These sticky-sweet deep-fried dough balls are filled with cocoa powder and peanut butter stuffing then doused in sugar syrup and topped with whipped cream.

Wednesday, 20 November 2019

DO PYAZA MUSHROOM FOCACCIA

Are you ready to try out this flavoursome Do Pyaza Mushroom Focaccia? This magically chewy, crunchy and soft Italian bread is topped with Indian Do Pyaza Mushroom stir fry and, to your surprise, it is not baked in the oven but made on the stovetop, in an iron frying pan.


Are you ready to try out this flavoursome Do Pyaza Mushroom Focaccia? This magically chewy, crunchy and soft Italian bread is topped with Indian Do Pyaza Mushroom stir fry and, to your surprise, it is not baked in the oven but made on the stovetop, in an iron frying pan.

Saturday, 16 November 2019

LEFTOVER KHAMAN DHOKLA CHAAT

This tasty and unforgettable LEFTOVER KHAMAN DHOKLA CHAAT is perfect for a snack-time treat or try preparing it for a gathering. Never throw away leftover dhokla again but instead reuse in this recipe to satisfy your chaat cravings. 


I urge you to prepare this Indian street food, Chaat in your own comfort in your home and understand why it is not quickly forgotten!

Dhokla lovers, this one is for you!


This tasty and unforgettable LEFTOVER KHAMAN DHOKLA CHAAT is perfect for a snack-time treat or try preparing it for a gathering. Never throw away leftover dhokla again but instead reuse in this recipe to satisfy your chaat cravings.

Sunday, 3 November 2019

AIR FRYER APPLE RING DOUGHNUT

Do not let this autumn go without trying these Air Fryer Apple Ring Doughnuts! These Apple Ring Doughnuts are simple to make but a mouth-watering treat for all. Apple rings are dipped in vegan batter, air fried and coated in cinnamon sugar. These crispy and & delicious fritters are totally plant-based and perfect as a dessert or snack.


Do not let this autumn go without trying these Air Fryer Apple Ring Doughnuts! These Apple Ring Doughnuts are simple to make but a mouth-watering treat for all. Apple rings are dipped in vegan batter, air fried and coated in cinnamon sugar. These crispy and & delicious fritters are totally plant-based and perfect as a dessert or snack.