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J Cooking Odyssey is a vegan and vegetarian food blog spanning global cuisine


The Latest Recipes

About Hayley

Hi, I’m Hayley, a junior doctor and food blogger. At JCO you can find pure vegetarian and vegan recipes. Many of these recipes are inspired by my Mum’s upbringing in India and my Dad’s East-African Indian influence. This British-Asian background allows me to explore the culinary best of both worlds

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Recently Updated Recipes

Mother’s Day Recipes

Rose Lassi
Air Fryer Frech Toast Sticks
Lemon Ricotta Pasta
A closeup shot chocolate mousse in a tea cup
Chocolate Mousse (3 ingredients)

Instant Pot Recipes

Vegan paella in the instant pot
Instant Pot Paella
A bowl of chana masala placed on a plate
Authentic Chana Masala
instant pot bean soup in two white bowls
Instant Pot Vegetarian Bean Soup
Instant Pot Indian Chickpea Rice

Air Fryer Recipes

air fryer smashed potatoes served with a creamy dipping sauce
Air Fryer Smashed Potatoes
Air Fryer Garlic Fries
air fryer jacket potatoes on a plate
Air Fryer Baked Potato
air fryer onion bhajis in a plate
Air Fryer Onion Bhaji

Holi Recipes

Semolina (Sooji) Gujiya
Stuffed Aloo Bread Pakora
Traditional Gujarati Gor Churma Ladwa/ladoo stacked on a brass plate
Traditional Gujarati Gor Churma Ladoo/Ladwa
Quick Samosa Chaat

Easy Recipes

A small jar of creamy cilantro sauce placed on a ceramic plate
Creamy Cilantro Sauce
best olive oil bread dip served in a small white dipping bowl
Olive Oil Bread Dip
crispy potatoes in the pan garnished with fresh herbs
Parmentier Potatoes
How to make Poppadoms

Indian Sweets

Nothing will satisfy your sweet tooth better than Indian sweets and desserts. Whether you’re preparing for a special occasion, festival or just because, our list of beautiful Indian sweets are sure to tantalise!

Fusion Recipes

cardamom dauphinoise potatoes are in a cast iron skillet next to serving spoon

Cardamom Potato Dauphinoise


Tandoori Paneer Tarte au Soleil

Drinks Recipes

Dinner Recipes