No Bake Lime, Ginger and White Chocolate Cheese Cake

An individually set, heavenly and elegant looking Lime, Ginger and White Chocolate cheesecake, topped with a ginger whipped cream, perfect for any outdoor or indoor entertaining !!

Just like every other father's day, this year my kids celebrated this day by preparing breakfast, gave cards and gifts to their dad. Even though it's a family affair we always make a point to celebrate it in full. While daughter prepared lunch, myself and sunny boy whizzed up this delectable cheese cake, which we always enjoy eating.

The mere thought of delicious, creamy and divine cheesecake makes me and my family go weak at the knees. Whatever word you use to describe it, good cheesecake is one dessert that brings a decadent finish to a meal, and this time to cap off a wonderful meal we made Lime, Ginger and White Chocolate cheesecake. It came out fabulous, so smooth, rich and creamy, not too sweet but just right and the subtle flavours of the crumbly ginger crust was to die for.

Unique flavours from the lime, ginger and white chocolate gelled together so nicely and complemented each other really well. It just melts in your mouth and leaves you longing for just one bite more. It is so easy to put together, once you have gathered all the ingredients.

We prepared ginger whipped cream within just a half minute.
Can you ?
Really ?
Yes, you can , no kidding!
I heard about this trick long ago and thought it sounded too good to be true. I could not believe my eyes until I turned regular cream into thick whipped cream myself using Creazy in just 30 seconds!
Science is Crazy right ??

The generous people from Formahouse  sent me Creazy to write a review about it. So what is Creazy? It's a mason jar with three silicon marble sized balls, designed by Cookut to make perfect whipped cream in less than a minute, just pour double cream, spoon of powdered sugar and those three silicon marble sized balls, close the lid and shake, you will have thick fabulous whipped cream to enjoy. Whipped cream made in Creazy jar is amazing and works like charm. It's almost as easy as take out whipped cream spray can out of the fridge.

Creazy jar made with BPA free glass and it's a dishwasher safe. It's capacity is 0.7 litre, with the jar you will have a user manual with extra information.

Whipped cream made in a jar, no mixer, extra bowl or utensil to clean for a few dollop of whipped cream, and definitely no tired arm from whisking. It's perfect when you need small amount of whipped cream and don't feel like using your stand mixer. Creazy makes an excellent gift for people or students who don't have the luxury of extra space and only need cream in small amounts.

Since Creazy has arrived in our house, we have been finding any excuse to shake it, just the other day did it in a snap for some strawberries, and daughter is eyeing it on to take it with her back to uni because this Creazy does exactly what it says on the tin :)

Thank you Formahouse for sending me a Creazy Jar to review, I was not told or paid to write a positive review.

Shall we check the recipe?

Notes :-
I did use Creazy jar to whip the cream and this procedure required double cream at room temperature. You can use chilled double cream.

MORE NO BAKE CHEESECAKE RECIPES

1. No Bake Mango Ginger Cheesecake

2. No Bake Blurberry Cheesecake

3. No Bake Passionfruit Cheesecake

4. No Bake Strawberry Cheesecake

No bake lime ginger and white chocolate cheesecake

Desserts

International

Yield: 8-10 servings

Author: Hayley Dhanecha

NO BAKE LIME GINGER AND WHITE CHOCOLATE CHEESECAKE

An individually set, heavenly and elegant looking Lime, Ginger and White Chocolate cheesecake, topped with a ginger whipped cream, perfect for any outdoor or indoor entertaining!

prep time: 10 Mcook time: 4 hourtotal time: 4 H & 10 M

ingredients:

• 5 digestive biscuits
• 5 ginger nut cookies
• 3 tbsp margarine melted 
• 200 g full-fat cream cheese at room temperature 
• 2 tbsp. lime juice
• 40 g icing sugar
• 50 g white chocolate melted
• 75 ml double cream chilled
• Few drops vanilla extract
• 75 ml double cream at room temperature
• 1 tbsp. powdered sugar
• 1 tbsp. ginger syrup
• A handful of fresh mint leaves and raspberries to serve
• To garnish dark chocolate

instructions:

How to cook NO BAKE LIME GINGER AND WHITE CHOCOLATE CHEESECAKE

1. Place biscuits in a grinder and grind till you have coarse.
2. Mix with melted margarine and combine.
3. Press couple of spoon of biscuit mixture into the base of any serving glass.
4. I used Martini glass.
5. Chill in the fridge while making the filling,  although I did not.
6. Place lime juice, cream cheese and icing sugar in a mixing bowl and mix everything.
7. Pour melted white chocolate and mix quickly to avoid any lumps.
8. Now add chilled double cream and vanilla extract and beat everything together till you get a nice thick creamy mixture.
9. Spoon the cheese filling mixture on top of the set biscuit mixture and level it with the teaspoon.
10. Cover the glass with the cling film and leave it in the fridge for a couple of hours or until set.
11. Now make ginger whipped cream using Creazy.
12. Pour double cream, powdered sugar and ginger syrup in Creazy jar.
13. Close the lid tightly and shake for 30 seconds.
14. Voila ..you have luxurious looking whipped cream ready.
15. Scoop the ginger cream in a piping bag, use whatever piping nozzle you fancy and pipe the cream on top of the cheesecake.
16. Pop the glass back into the fridge for 15-20 minutes, so cream sets nicely.
17. Once ready to serve place fresh mint leaves and raspberries on to each cheesecake, garnish with the dark chocolate if you like.
18. Serve and enjoy!

NOTES:

I did use Creazy jar to whip the cream and this procedure required double cream at room temperature. You can use chilled double cream for an alternative method.

Calories
389.37

Fat (grams)
26.66

Sat. Fat (grams)
13.69

Carbs (grams)
35.20

Fiber (grams)
1.20

Net carbs
34.00

Sugar (grams)
23.60

Protein (grams)
3.92

Sodium (milligrams)
161.19

Cholesterol (grams)
49.29

The nutritional information provided is an approximation calculated by an online calculator. Please consult a professional dietitian for nutritional advice.

https://www.jcookingodyssey.com/2016/06/lime-ginger-white-chocolate-cheesecake.html

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