Guvar Dhokli nu Saak , is delectable , robust and authentic recipe which is quite popular in Gujarati community. This recipe hails from the region of Saurashtra aka Kathiyawad too. It's main course dish made of spicy flour dumplings ( Dhokli ) cooked with Cluster beans. In this recipe flour dumplings are made of wheat flour and this dish can be made in jiffy , if preparation done early.

Keri No Murabbo - Aam Ka Murabba  more than a pickle it's like a preserve or you may call it Relish or Jam if you like. Made with just...
Kesar Pista Ice Cream is a popular eggless vanilla ice cream that is flavoured with expensive spice saffron and pistachio nuts. This recip...
This is not a typical  Gujarati Bateta Nu Rasawaru Saak , it is  Gujarati   Bateta Jamanvar nu Saak  so easy to whip up yet it has this un...
Gujarati Sadi Bhakhri , traditionally it has been farmers food and it's a healthy one, one of the everyday breakfast in households o...
Coconut, Pineapple and Ginger Bubble Tea , this vegan, delicious chilled bubble tea flavoured with coconut, pineapple and ginger.  It...
Manda (Roti),  flatbread hails mainly from the country such as Pakistan, and a traditional element in Mughlai cuisine usually served on...
Sabz Khada Masala , fresh and colourful vegetables cooked with whole spices and in a tomato gravy. It's not rich, but light and flav...
Shakkaria no Siro , a Gujarati sweet delicacy prepared on fasting days. So simple to prepare yet so delicious with delicate and unique f...
Suran Peanut Moraiyo khichdi usually made during fasting period like Navratri, Mahashivratri, Janamasthmi or Holy month of Shravana. Mor...