Courgette and Chili Crown bread

Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!
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Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!


Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!
Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!



Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!



Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!


Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!



Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!




Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!


You will need:-
  • 2 medium courgette ( around 450 g ) grated
  • salt to taste
  • 500 g plain flour
  • 2 sachets fast action dried yeast
  • 4 tbsp cheese grated ( I used chadder )
  • 2 tbsp olive oil
  • black pepper
  • 1 tbsp red chili flakes
  • milk to glaze
  • 2 tbsp sesame seeds for garnishing
Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!

Method:-

Place courgette in a colander and sprinkle small amount of salt. Leave to drain for 30 minutes, then pat dry.
In a bowl mix flour, yeast, cheese and chili flakes. Seasoned with black pepper.
Stir in the oil and courgette, add enough luke warm water to give a firm dough. Knead on a floured surface until smooth.
Leave it to rise in a warm place until double in size.Grease and line round sandwich tin.Preheat the oven to gas mark 6 ( 200 C ). Break into balls, rolling each one and placing them in the tin. Brush the tops with milk and sprinkle over the sesame seeds.
Allow to rise again, then bake the rolls for 25 minutes or until golden brown.
Cool slightly in the tin, then turn out the bread to cool further.
Serve with butter and tea or coffee.




Courgette (zucchini)  & Chili Crown Bread! It is eggless and best recipe ever. Fluffy and delicious!



7 comments

  1. Interesting post...enjoyed it!
    I'm a slug...
    Lovely bread..never made this flavour.I'll try it out.

    ReplyDelete
  2. Btw.. I am Parasite too.. Same Nov 17-30..

    ReplyDelete
  3. Loved that birth dates astrology,btw bread looks marvellous and simply love that crown shape.

    ReplyDelete
  4. The astrology is interesting. Lovely crown bread you have here.
    Love Ash.

    ReplyDelete
  5. I am a parasite too Sept 15-27. love the bread.

    ReplyDelete
  6. hey bread looks so nice..I wish I could smell it..The astrology was interesting..I am an ape :D

    ReplyDelete
  7. I love to have this for my breakfast :-)

    ReplyDelete

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