You will need :-
- 3 cups Gram Flour
- 1 cup Rice flour
- Oil for deep Frying
- salt to taste
- 2-3 tbsp Green chillies and ginger paste
- Shredded Vegetables like : Cabbage, onion, Carrots, Spinach, methi Leaves, Potatoes and coriander
- Chili Powder
- Garam Masala
- Asafoetida
- Black pepper powder
- Caraway seeds
- Pinch baking soda
Method:-
Mix everything except oil . add little water (few spoons) and mix very well and leave it a side for at least about 40-45 minutes. Heat oil in a frying pan for frying on a medium-low heat ..Carefully dip batter in a oil tablespoon one by one. Fry them until golden brown and enjoy with Hot cup of tea or any type of chutney.