As these vadas are big hit in my family, especially my kids, I do make them in large quantity and freeze them..so whenever they want it for a snack, they can just warm them in the oven for 15-20 minutes..or even for save them for guests.
Very similar to Falafel, but I added fresh green chillies in them to make them more spicer and I cooked these koftas from just soaked chickpeas.........
You will need
250 gms chickpeas(soaked overnight)
8-10 fresh green chillies
1 onion
3-4 cloves of garlic
Handful of coriander
salt according to your taste
1tbsp lemon juice
2tbsp chapatti flour
oil for frying
Method:-
Drain the water out from the soaked chickpeas. In a food processor add all the ingredients except oil and flour, blend till it becomes fairly smooth with adding a bit of water, now add flour and make a small ping pong size of balls. Fry them until it gets golden brown. Enjoy with some fried chillies and raw onion!!!!!!!!!!
Very similar to Falafel, but I added fresh green chillies in them to make them more spicer and I cooked these koftas from just soaked chickpeas.........
You will need
250 gms chickpeas(soaked overnight)
8-10 fresh green chillies
1 onion
3-4 cloves of garlic
Handful of coriander
salt according to your taste
1tbsp lemon juice
2tbsp chapatti flour
oil for frying
Method:-
Drain the water out from the soaked chickpeas. In a food processor add all the ingredients except oil and flour, blend till it becomes fairly smooth with adding a bit of water, now add flour and make a small ping pong size of balls. Fry them until it gets golden brown. Enjoy with some fried chillies and raw onion!!!!!!!!!!
these look great...hey nice to see your kids are involved in the blog too!!
ReplyDeleteI love chickpeas and I use them in several ways but never to make "meatball"...what a wondeful discovery!!!!I asked your friendship on facebook.
ReplyDeleteCheers
Gr8 snack idea for kids...Thanks 4 sharing !!
ReplyDeleteThese look easy and delicious.I have not made koftas but I use a similar recipe to make chickpea and kidney beans spicy bean burgers.
ReplyDeleteLooks great and freezing and reheating is very convenient I do that some times. Its great to have people visit and leave us a note...thanks for a great recipe.
ReplyDeleteI love chickpeas and these koftas look great! And your kids have an equally sweet contribution to this blog!!!Wow!!!
ReplyDeleteKofta looks delicious. Will try this soon. Also thank you so much for stopping by my space.
ReplyDeleteNice post.... Loved ur story... I wud also eagerly waiting for comments when I first started.. this showed more people are getting into the network:)
ReplyDeleteLovely.. I made falafel today..quite similar to this one.. Loved ur pic!
ReplyDeleteNice recipe...reminiscent of falafel!
ReplyDeleteI love the spicer version of this falafel...looks so crispy and inviting :)
ReplyDeleteinnovative n looks perfect....tempting..
ReplyDeletevery nice recipe
ReplyDeleteLove this dish...looks so yummy, thanks for sharing.
ReplyDeleteHi. I am commenting on all the three posts..
ReplyDeleteThe Hareera paste I am yet to try but sounds hot..suits me fine.
The Couscous I love in any form and with the veggie platter I am ready to eat it.:-)
I liked your idea of freezing the koftas, so true our initial days of blogging is when one want all the attention...and people do not know us then. But u have grown fast dear considering it's a new blog.
My all time favorite, looks good. WOW your kids also get involved in your blogging, that's really good.
ReplyDeleteThank you for the delicious entry Jagruti. I have never seen this version before. Looks yummy. :)
ReplyDeletewow they look nice.Never heaed of vada with chicpeas.will try sometime
ReplyDeleteoh wow, the chickpea koftas look delicious! great you participated in this event, that way I got to see this delicious recipe... and reminds me to submit an entry too :)
ReplyDeleteheey lovely recipe!!.. nice one:).. yummy! sounds totally tempting.. can't wait until I try it out:).. thank you:)
ReplyDeletelooks crispy and nice..
ReplyDeleteLooks yummy and crispy....
ReplyDeleteYummy koftas...need some tea now...
ReplyDeleteMy all time favourite, i do similar too...koftas goes perfect for evening snacks na..
ReplyDeletePrefect entry..
Thank you so much for visiting my blog and following me..
ReplyDeleteI too used to wait for comments when I started and used to get lil upset when nobody commented..Even now I feel so happy when I see a new comment.
Koftas looks so yummy.will be following u toooooooo
great idea........looks delicious
ReplyDeletekoftas are looking so good..
ReplyDeleteI love this recipe,is really excellent! Thanks for the visit. Kiss
ReplyDeleteinnovative and inviting, dear..looks yummy!
ReplyDeleteThanks guys
ReplyDeleteYeah, frozen stuff really helps, doesn't it? Love the idea of chillies ... would add such a flavorful twist to the koftas!
ReplyDeleteJagruti, isnt it strange & interesting that I am going thru the same thing! I have a new blog too, so of course my daughter, being the smartypants she is, wants to offer me ideas to make the blog more interesting:))
ReplyDeleteBTW, Love this recipe...in South India, we have a similar recipe for vada, which has toor dal in addition to the chickpeas but no garlic.
I will definitely try out this version and let you know how it turned out!
Your kids are so sweet!! this is such a nice recipe..our initial posts r really dear to us! gud tht u reposted!
ReplyDeleteLovely vadas aka koftas.My kids are just like your kids.They say the same thing.How cute:)
ReplyDelete