Tuesday, 1 September 2015

Must Try Vrat Ka khana - Farari/Farali or Upwas food - Fasting Food Recipes

Once again it's the time of the year when so many Indian religious festivals are lined up one after the other like Janmashtami or Gokulashtami, Navratri and many more. 

I mentioned before in my previous posts that Hinduism is often described as a religion of fasts, feasts and festivals, again and again I am proving that. We cannot stay away from those delicious and gorgeous dishes which are prepared during fasting period.

So let's embrace the joy of the festivals with the best of our fasting recipes. I have compiled a list of old favourites to newer ones. I N D U L G E in a L O T :)
Happy Fasting  !!! 

Farali Dum Aloo

Dudhi Na Farali Muthiya / Muthia 

Kali Mirch, Till aur Moongpahali Aloo

Rajgro/Rajgira Panchratna Sheero/Sheera

Farali Masala Puri-Kuttu Masala Puri-Buckwheat Masala Puri

Peanut Potato Farali Kadhi-Moongphali aloo farali kadhi

Suran, Moongphali Samo - Samo Khichdi

Mango, Badam, Coconut Ladoo

Mariyo Kheer/Doodhpak ( sugar free ) with Dates and Pear

Farali Patra 

Sweet Potato-Potato farali sabji / Shakkria Bateta nu Farali Saak 

Rajgiro/Kuttu Til Vada - Amaranth and Sesame Donuts

Buff Vada

Malai Dodha Barfi

Stuffed capsicum with Peanuts - Bharwan Shimla Mirch

Sabudana Chevdo - Chivda

Chikoo, Nariyal aur Khus Khus ka halwa

Rasadaar Aloo aur Singdana sabji - Potato in Peanut sauce

Aloo singdana khichdi - Potatoes and Peanuts stir fry


Sabudana Khichdi - Spicy Sago

Kesar Kalakand - M/W method

Mango Peda 

Sweet Potato-Shakkariya-Shakkarkand Halwa/Siro

Thank you for stopping by and reading this post :)

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